Aleksandrovic – Trijumf Rose 2018

150,00 DKK

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Varietal composition: 70% Cabernet Franc, 30% Cabernet Sauvignon

Region: Sumadija, Oplenac vineyards

Vineyards: Cabernet Franc 2 ha, Cabernet Sauvignon 14,5 ha

Vineyard altitude: 250m – 350m

Vineyard position: Southern and southeastern expositions

Soil composition: Cambisol and vertisol

Bottle size: 0,750 l

 

WINEMAKER’S NOTE:

The wine radiates scents of tropical fruits. On the palate it is a light wine, very crisp and fresh due to a fine and balanced acidity.

 

FOOD PAIRING:

This rose is a perfect match with various salads, appetizers, fish, chicken, turkey, grilled meat, oily food, roasted lighter meat, sausages and cheeses like feta or mozzarella.

 

SERVING:

Temperature: 8 – 10ºC

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